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The Formula

Weekend Batch
Bloody Mary Mix

Makes enough for a full weekend of brunch — bold, smoky, and built from scratch.

10
Min Prep
64
Oz Batch
All
Weekend
Ingredients
  • No salt added vegetable or tomato juice64 oz
  • Pickled jalapeño juice⅔ cup
  • Lime juice⅔ cup
  • Adobo sauce from canned chipotles in adobo6 tbsp
  • Low-sodium soy sauce3 tbsp
  • Ground cumin2 tbsp
  • Prepared horseradish2 tbsp
  • Worcestershire sauce4 tbsp
  • Freshly cracked black pepper4 tsp
Instructions
  1. 01Vigorously shake all ingredients together and refrigerate.
  2. 02When ready to serve, fill a 12-ounce glass halfway with ice, add 2 oz of your favorite vodka, top with the mix, and finish with your favorite garnish.
The Secret Weapons

Make it Friday night — it’s ready all weekend. The chipotle adobo and pickled jalapeño juice are the secret weapons. Use no-salt-added juice — every other ingredient already brings sodium to the party.